SALADS/SOUPS
CAESAR SALAD
Chopped romaine, house-made Caesar dressing, croutons, Parmesan & a lemon wedge.
$7.5
BEET TERRINE
Layered Beet and goat cheese, house tortilla chips, arugula, creamy harrisa dressing.
$8
SWEET POTATO HUMMUS (V)
Hummus, roasted red peppers, olive oil, pita, roasted and fresh seasonal vegetable.
$6.5
SPRING BEAN MEDLEY (V)
Scarlett Runner, Appaloosa, and Black bean blend, bell pepper, grape tomato, onion, lemon-cumin vinaigrette, House tortilla chips.
$7
TOMATO SOUP & GRILLED CHEESE SANDWICH
House-made tomato bisque with grilled cheese sandwich wedges.
$7
SANDWICHES
MUFFALETTA
Salame, coppa, soppresatta, provolone, olive salad on grilled ciabatta. Salad.
$9.5
PORTOBELLO SANDWICH
Grilled portobello, roasted red pepper, butter leaf lettuce, house-made aioli on a rustic bun. Served with salad.
$8.
SPRING BURGER
All natural Misty Isle ground chuck, Hoison sauce, cucumbers, Sriracha aioli, sesame bun. Salad.
$10.5
FRENCH DIP
Roast beef topped with Swiss cheese and horseradish au jus. Salad.
$9
ENTREES
SEARED AHI
6oz sliced steak with roasted carrots
$9
SPRING RISOTTO
Arborio rice, shallot, oyster and shiitake mushroom, roasted corn, sugar snappea, micro greens with red wine reduction.
$10
CHICKEN SKEWERS
Grilled chicken marinated in ginger and sweet chili sauce. Served with salad or rice.
$8.5
STEAK SKEWERS
All natural hanger steak, house marinade.
Salad or rice.
$9
PULLED JACKFRUIT TACOS (V)
House marinated jackfruit, cabbage, lime,
corn tortilla, Sriracha Aioli. Beans and Jicama.
$7
SPECIALTY COCKTAILS
Mona Blue 9
J&B Scotch, Earl Grey simple syrup, lime, grapefruit bitters, served up.
GLASSHOUSE 9
Old Tom Gin, St. Germain, lavender bitters,
rocks.
DEAL GONE BAD 9
Bulliet Rye whiskey, Zucca, ginger liqueur, rhubarb bitters, orange twist, rocks.
SHEILA LUNA 9
Dancing Dog Gin, Campari, Benedictine, lime,
seasonal fruit, served up.
STORMWATCH
Laphroaig 10, Green Chartreuse, Luxardo cherry liqueur, lime juice. Served up.
MINERVA 9
Prosecco, Aperol, peach bitters, lemon twist.
BENEATH THE BOUGHS 9
Hendricks Gin, Aperol, muddled lime, rhubarb bitters, rocks.
URBAN COWBOY 9
Makers Mark bourbon, aquavit, simple syrup, orange bitters, Angostura bitters, rocks.
SHOT IN THE DARK 9
Bacardi, Fernet, ginger beer, collins glass.
BRUJA 9
Pepper-pineapple inflused blanco tequila, lime,
agave, chile salt rim, collins glass.
LIME LIGHT 9
Mezcal, Luna Azul tequila, lime, agave, mole bitters, collins glass.
DRAUGHT BEER
Rainier
Breakside IPA
Magnolia Kalifornia Kolsch
Rotating Beer
Rotating Cider (Ask Server/Bar)
BOTTLED BEER
Tecate 16 oz (can) 3.5
Chang Thai Lager 3.5
Bayern St. Wilber’s Weizen 3.5
Anderson Valley Hop Ottin’ IPA 3.5
Ninkasi Helles Belles 3.5
Great Divide Collette Farmhouse Ale 3.5
Widmer Omission Gluten Free Pale 3.5
Occidental Kolsch 16oz (can) 4
Pilsner Urquell 4.5
Stiegl Radler 16.9 oz (can) 5
Weihenstephaner Dopplebock 16.90z 5.5
Duchesse de Bourgogne 5.5
Reds
Vina Borgia Grenache (Spain)
Alto Real Roble Tempernillo blend (Spain)
Punto Final Malbec (Argentina)
Grochau Cuvee Pinot Noir (Oregon)
Chateau Valcombe Syrah (Provence, organic)
Renwood Zinfandel (California)
Whites
Eximius Branco (Portugal)
Di Lenardo Unoaked Chardonnay (Italy)
Mohua Sauvignon Blanc (New Zealand)
Montinore Pinot Gris (Oregon)
Jezebel Blanc (Oregon)
Rosé
Domaine Montrose (Languedoc)
Sparkling Wine
Adami Prosecco (Italy)
Cleto Chiarli, Grasparossa Brut Rose